11 Spooktacular Halloween Pizza Ideas to Try This October

Halloween pizza adds a fun twist to the spooky season, letting you celebrate with deliciously themed toppings and creative presentations. Whether you’re hosting a party or just enjoying a cozy night in, this seasonal dish can be made with playful ingredients like pumpkin, ghost-shaped cheese, and even candy decorations. It’s a tasty way to get into the Halloween spirit!

Mummy Face Pizza (Strips Of Mozzarella With Olive Eyes)

Mummy Face Pizza is a fun and festive way to celebrate Halloween. This recipe features a delicious pizza topped with cheesy mozzarella strips that resemble mummy wrappings, and black olives that create spooky eyes. It’s not only delightful in appearance but also offers a tasty flavor that everyone will enjoy. Plus, it’s super easy to make, making it perfect for both kids and adults to get involved in the kitchen!

The combination of gooey cheese, savory sauce, and your choice of toppings makes this pizza a hit at any Halloween gathering. Whether you’re hosting a party or just looking for a fun dinner idea, Mummy Face Pizza is sure to bring smiles. Let’s get started on creating this spooky treat!

Ingredients

• 1 pre-made pizza crust
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1/4 cup black olives
• 1/4 cup sliced onions (for the eyes)
• 1 tablespoon fresh parsley (optional, for garnish)

Instructions

1. Preheat your oven according to the instructions for the pizza crust.
2. Spread the pizza sauce evenly over the crust.
3. Sprinkle the shredded mozzarella cheese generously over the sauce.
4. Cut strips from the remaining mozzarella and layer them across the pizza to create mummy wrappings.
5. Place two black olives and a slice of onion in the center for the eyes.
6. Bake the pizza in the oven for about 15-20 minutes, or until the cheese is bubbly and the crust is golden.
7. Once baked, garnish with fresh parsley if desired and serve immediately.

Bloody Eyeball Pizza (Mini Mozzarella Balls With Olive Pupils And Red Sauce)

Halloween is the perfect time to get creative in the kitchen, and this Bloody Eyeball Pizza is a fun and spooky dish that everyone will love. Made with mini mozzarella balls, black olives, and a rich red sauce, it offers a delightful blend of flavors that’s both savory and slightly tangy. Plus, it’s simple to make, making it a great option for a festive gathering or a cozy night in.

The combination of gooey cheese and a zesty tomato sauce makes each bite enjoyable. The eye-catching presentation adds an element of fun to your Halloween festivities. Kids and adults alike will be amused—and perhaps a little grossed out—by the eyeball theme, making it a hit for any Halloween-themed party.

Ingredients

• 1 pre-made pizza crust
• 1 cup pizza sauce
• 1 cup mini mozzarella balls
• 10 black olives, sliced
• 10 green olives, sliced
• 1 teaspoon dried oregano
• 1 tablespoon olive oil
• Fresh basil leaves, for garnish

Instructions

1. Preheat the oven according to the pizza crust packaging instructions.
2. Roll out the pizza crust on a floured surface and place it on a pizza stone or baking sheet.
3. Spread the pizza sauce evenly over the crust.
4. Place mini mozzarella balls on the sauce, spaced out as desired.
5. Top each mozzarella ball with a slice of black olive to create the pupil of the eyeball, and add a slice of green olive around it for the iris.
6. Drizzle olive oil over the top and sprinkle with dried oregano.
7. Bake in the oven for the time recommended on the crust packaging or until golden brown and bubbly.
8. Remove from the oven and let cool slightly. Garnish with fresh basil leaves before slicing and serving.

Witch’S Hat Pizza (Triangle Slices Decorated With Olives And Peppers)

Witch’s Hat Pizza is a playful and festive twist on classic pizza, making it perfect for Halloween gatherings. The triangular slices resemble witch hats and are topped with vibrant peppers and olives, adding a fun and colorful touch to your spooky celebration. With its simple ingredients and straightforward preparation, this recipe is great for both seasoned cooks and beginners.

This pizza not only looks charming, but it also offers a delightful combination of flavors. The crispy crust, savory tomato sauce, and melted cheese blend beautifully with the fresh vegetables, making it a delicious choice for all ages. Get ready to impress your friends and family with this fun Halloween treat!

Ingredients

• 1 pre-made pizza crust
• 1/2 cup pizza sauce
• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup sliced black olives
• 1/2 cup sliced bell peppers (red and yellow)
• 1/2 teaspoon dried oregano
• 1/2 teaspoon garlic powder
• Olive oil for brushing

Instructions

1. Preheat your oven according to the pizza crust package instructions.
2. Roll out the pizza crust on a floured surface and cut it into triangular shapes to resemble witch hats.
3. Place the triangles on a baking sheet lined with parchment paper. Brush lightly with olive oil.
4. Spread pizza sauce evenly over each triangle, leaving a border along the edges.
5. Sprinkle shredded mozzarella cheese on top of the sauce.
6. Decorate with sliced black olives and bell peppers to create the ‘hat’ design.
7. Sprinkle dried oregano and garlic powder for added flavor.
8. Bake in the oven for the time specified on the crust package, or until the cheese is bubbly and golden.
9. Allow to cool slightly before serving. Enjoy your Witch’s Hat Pizzas!

Spiderweb Pizza (Concentric Rings Of Sour Cream On Top Of Tomato Sauce)

Spiderweb Pizza is a fun and spooky take on the classic favorite, perfect for Halloween gatherings or themed parties. This pizza combines the rich flavor of tomato sauce with a creamy, decorative sour cream topping that creates a web-like effect, giving it a playful twist that kids and adults alike will enjoy.

Making this pizza is simple and can be done in a matter of minutes. It’s a great way to get creative in the kitchen while still enjoying the familiar tastes of pizza. Whether you’re hosting a Halloween party or just want to add some festive flair to dinner, this dish is sure to impress.

Ingredients

• 1 pre-made pizza crust
• 1 cup tomato sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup sour cream
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• Chopped parsley (for garnish)

Instructions

1. Preheat your oven according to the pizza crust package instructions.
2. Spread the tomato sauce evenly over the pizza crust, leaving a small border around the edges.
3. Sprinkle the shredded mozzarella cheese over the sauce, covering it completely.
4. In a small bowl, mix sour cream with garlic powder and oregano for added flavor.
5. Using a piping bag or a plastic sandwich bag with a corner cut off, pipe concentric circles of sour cream on top of the pizza, starting from the center and moving outward.
6. Using a toothpick or a knife, gently drag lines from the center to the outer edge to create the spiderweb effect.
7. Bake the pizza according to the crust instructions, typically about 12-15 minutes, until the cheese is bubbly and golden.
8. Remove from the oven, garnish with chopped parsley, and slice before serving.

Frankenstein Pizza (Rectangular With Green Pesto And Olive Bolts)

This Frankenstein Pizza is a fun and creative twist on the traditional pizza, perfect for Halloween celebrations. With a vibrant green pesto base and playful olive ‘bolts,’ it’s sure to delight both kids and adults. The taste is a delightful combination of fresh basil, garlic, and savory cheese, making it a tasty treat that’s easy to prepare.

Making this pizza is simple and quick, allowing you to enjoy the festivities without spending too much time in the kitchen. Plus, it’s a great way to get creative with toppings! The green pesto not only adds flavor but also gives it that spooky Halloween vibe.

Ingredients

• 1 rectangular pizza dough
• 1 cup green pesto
• 8 oz fresh mozzarella cheese, sliced
• 1/2 cup black olives, sliced
• 1/4 cup grated Parmesan cheese
• Salt and pepper, to taste

Instructions

1. Preheat your oven to 475°F (245°C).
2. Roll out the rectangular pizza dough on a baking sheet, stretching it to fit the pan.
3. Spread the green pesto evenly over the dough, leaving a small border around the edges.
4. Arrange the mozzarella slices on top of the pesto.
5. Place the sliced black olives strategically to resemble bolts on Frankenstein’s neck.
6. Sprinkle grated Parmesan cheese over the top and season with salt and pepper.
7. Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
8. Remove from the oven, let cool slightly, and slice it up to serve. Enjoy your spooky creation!

Graveyard Pizza (Rectangle With Breadstick Tombstones)

Graveyard Pizza is a fun and spooky way to celebrate Halloween with friends and family. This rectangular pizza is topped with a medley of ingredients that not only taste delicious but also create a visually striking graveyard scene. It’s simple to make, so even if you’re not a pro in the kitchen, you’ll find it easy to whip up this festive treat.

The combination of flavors from the savory pizza crust, zesty tomato sauce, and a variety of toppings makes each bite a satisfying experience. Adding breadstick tombstones is a creative touch that adds to the Halloween spirit, making this dish both tasty and entertaining. Gather your ingredients and get ready to create a pizza that will be the highlight of your Halloween gathering!

Ingredients

• 1 rectangular pizza dough
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup sliced black olives
• 1/4 cup chopped fresh basil
• 1 package pre-made breadsticks
• 1 tablespoon olive oil
• 1 teaspoon Italian seasoning

Instructions

1. Preheat your oven to 425°F (220°C).
2. Roll out the pizza dough onto a rectangular baking sheet, pressing it into the corners to fit.
3. Spread the pizza sauce evenly over the dough.
4. Sprinkle the shredded mozzarella cheese over the sauce, followed by the sliced black olives and chopped basil.
5. Prepare the breadsticks according to package instructions, but before baking, cut them into tombstone shapes. Brush with olive oil and sprinkle Italian seasoning on top.
6. Place the breadstick tombstones around the pizza to create a graveyard scene.
7. Bake the pizza in the preheated oven for 15-20 minutes, or until the cheese is bubbly and the crust is golden brown.
8. Remove from the oven, let cool slightly, and serve your Graveyard Pizza to your guests for a spooky treat!

Dracula’S Bite Pizza (Normal Pizza With Pepperoni

Dracula’s Bite Pizza is a fun twist on a classic favorite that’s perfect for Halloween gatherings. This pizza features a crispy crust topped with rich tomato sauce, gooey cheese, and plenty of pepperoni, creating a savory treat that is sure to delight everyone. It’s easy to make, so you can whip it up even if you’re short on time.

The combination of flavors makes this pizza a crowd-pleaser. The pepperoni adds a bit of spice, while the melted cheese offers a comforting creaminess. It’s a delightful way to celebrate the spooky season with friends and family!

Ingredients

• 1 pizza dough (store-bought or homemade)
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 30 slices of pepperoni
• Fresh basil leaves for garnish
• Olive oil for brushing
• Salt and pepper to taste

Instructions

1. Preheat your oven to 475°F (245°C).
2. Roll out the pizza dough on a floured surface to your desired thickness.
3. Transfer the rolled dough to a pizza stone or baking sheet.
4. Spread the pizza sauce evenly over the dough.
5. Sprinkle the shredded mozzarella cheese over the sauce.
6. Arrange the pepperoni slices on top, giving it a

Haunted Forest Pizza (Broccoli

Haunted Forest Pizza is not just a spooky treat; it’s a delightful blend of flavors that’s easy to whip up for your Halloween festivities. With a crispy crust topped with creamy sauce, vibrant broccoli, and a touch of olives, this pizza is both fun and healthy. The taste is rich and savory, making it a hit with both kids and adults alike.

Creating this pizza is straightforward and perfect for any skill level in the kitchen. Just gather your ingredients, prepare your crust, and let your creativity shine as you arrange the broccoli to resemble a haunting forest. It’s a festive way to incorporate veggies into your meal while keeping the Halloween spirit alive!

Ingredients

• 1 pizza dough (store-bought or homemade)
• 1 cup Alfredo sauce
• 2 cups broccoli florets
• 1/2 cup black olives, sliced
• 1 cup shredded mozzarella cheese
• 1 tablespoon olive oil
• Salt and pepper, to taste

Instructions

1. Preheat the oven to 450°F (232°C) and prepare a baking sheet or pizza stone.
2. Roll out the pizza dough on a floured surface to your desired thickness and transfer it to the baking sheet.
3. Spread the Alfredo sauce evenly over the dough, leaving a small border around the edges.
4. Arrange the broccoli florets across the pizza, placing them close together to create a forest effect.
5. Add the sliced black olives as accents to represent little creatures hiding among the trees.
6. Sprinkle mozzarella cheese over the top and drizzle with olive oil. Season with salt and pepper to taste.
7. Bake in the oven for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
8. Remove from the oven, let cool for a few minutes, slice, and enjoy your spooky Haunted Forest Pizza!

Candy Corn Pizza (Sections Of Yellow Corn, Orange Cheddar, And White Mozzarella)

Candy corn pizza is a fun and festive take on a classic dish, perfect for celebrating Halloween. This unique pizza combines three colors of cheese to resemble the iconic Halloween candy, making it both a treat for the eyes and the taste buds. The blend of flavors from yellow corn, sharp cheddar, and creamy mozzarella creates a delightful contrast that’s sure to please everyone.

Not only is this pizza visually appealing, but it’s also simple to prepare. With just a few ingredients, you can whip up this seasonal favorite in no time. Whether you’re hosting a Halloween party or looking for a fun family dinner, candy corn pizza is sure to bring smiles all around.

Ingredients

• 1 pre-made pizza crust
• 1 cup shredded white mozzarella cheese
• 1 cup shredded orange cheddar cheese
• 1 cup canned corn, drained
• 1 tablespoon olive oil
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Instructions

1. Preheat your oven according to the pizza crust package instructions.
2. Roll out the pre-made pizza crust on a baking sheet or pizza stone. Brush with olive oil and sprinkle garlic powder, Italian seasoning, salt, and pepper evenly over the surface.
3. Divide the pizza into three sections to create the classic candy corn look. In the top section, spread the shredded mozzarella cheese. In the middle section, layer the shredded cheddar cheese. In the bottom section, scatter the drained corn evenly.
4. Bake the pizza in the preheated oven for about 15-20 minutes, or until the crust is golden and the cheese is bubbly.
5. Once baked, let it cool slightly, slice into wedges, and serve warm, enjoying the fun flavors of Halloween.